site
stats
top of page

Paired preference data with a no-preference option � Statistical tests for comparison with placebo data (2014)

Christensen, R. H. B., Ennis, J. M., Ennis, D. M., & Brockhoff, P.B. (2014). Food Quality and Preference. 32, 48-55.

Follow us for updates on the latest IFP news!

  • Grey LinkedIn Icon
Reverse_GSA Advantage_and_webaddress_202

Phone  |  (804) 675-2980

Email   |   mail@ifpress.com

Copyright © 2025 The Institute for Perception. All rights reserved. Please review our privacy policy prior to accessing our website. 

bottom of page